Marinated fallow deer steak
MainsServings: 4
Ingredients for Marinated fallow deer steak
Pepper | ||
Salt | ||
1 | Lemon | |
1 | tsp | Tarragon |
1 | clove | Garlic |
1 | tsp | Paprika |
1 | tsp | Rosemary |
4 | Onion | |
4 | Steaks á approx. 250 gr (by Club) | |
4 | Tomatoes | |
5 | tbsp | Oil |
Instructions for Marinated fallow deer steak
To prepare the Marinated fallow deer steak recipe, please follow these instructions:
Fallow deer steak
Mix and stir together the marinade in a bowl. Pieces of marines overnight. Pieces of meat is taken out of the marinade and wipe clean. Grilling in double tinfoil in 5-10 minutes depending on thickness.
Barbecue fried tomato
Blame the 4 tomatoes. Remove the stem, rids a cross at the top and add a knob of butter. Season with a spice mixture of tarragon, Rosemary, salt and paprika (must also be used for the onions). Fold tinfoil around the tomatoes and cook on grill for about 20 minutes.
Barbecue fried onions
4 onions, peeled, rinsed and halved. A knob of butter placed on top, in which case the seasoned as the tomatoes. FRY for about 20 minutes in the same way as the tomatoes.
Tips:
Both onions and tomatoes can forst's in the oven for 15 minutes at 200 ° c. So they just warmed on the grill.
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