Marinated animal breeding

Name: Marinated animal breeding
Yield: 4
Ingredients: Juice from ½ lemon; 1 Green pepper in 2 x 2 cm. thick cubes; 1 Red pepper in 2 x 2 cm. thick cubes; 2 tbsp Sweet soy; 250 g Shallots; 3 clove Pressed garlic; 4 tbsp Salad oil; 6-800 g Fallow deer Tenderloin (1 cm-thick stiffener)

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Marinated animal breeding

		Juice from ½ lemon
1		Green pepper in 2 x 2 cm. thick cubes
1		Red pepper in 2 x 2 cm. thick cubes
2	tbsp	Sweet soy
250	g	Shallots
3	clove	Pressed garlic
4	tbsp	Salad oil
6-800	g	Fallow deer Tenderloin (1 cm-thick stiffener)

Instructions for Marinated animal breeding

To prepare the Marinated animal breeding recipe, please follow these instructions:

The marinade is stirred together and poured over the meat and drained in a refrigerator for approx. 2 hours. The onions are blanched for 3-5 minutes and pilled. Peppers are cleaned and cut out.

Meat, onions and peppers are alternately added to the griddle and cooked in the oven at 225 ° C or on the grill for 20-25 minutes. Reversed regularly.

Serving suggestions:
The meat may be put on potatoes, so the juice goes down into the potatoes. Fresh salad is served.

Marinated animal breeding

Ingredients for Marinated animal breeding

Instructions for Marinated animal breeding

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