Mango Jam

Ingredients for Mango Jam

Instructions for Mango Jam

To prepare the Mango Jam recipe, please follow these instructions:

Cut the mango beef into the tern and cook it with lemon juice for approx. 10 minutes under low. Add the sugar and cook the marmalade without lid until it slowly runs out of a spoon. Bring the marmalade on cleaned glass, close to. Store in a dark and cool place