Lecso
LunchCook time: 0 min.
Servings: 2
Servings: 2
Ingredients for Lecso
Salt | ||
1 | Onion | |
1 ¼ | dl | Rice |
2 | tbsp | Oil |
4 | large | Tomatoes |
6 | Peppers |
Instructions for Lecso
To prepare the Lecso recipe, please follow these instructions:
Peel onions and cut them into slices, place them in hot oil.
Remove the kernels and partitions in the peppers and cut them into slices, chop tomatoes.
Add the tomatoes since the peppers to the onions and let them become soft. After half an hour, add rice and salt.
Reduce the heat to low, cover until and cook / cook until the rice is cooked and the tomatoes are soft.
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