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Løgkompot 03

Sides
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Løgkompot 03

Pepper
Salt
0.5dlBalsimico vinegar
100gApricots
2tbspLiquid honey or brown sugar
2dlRed wine
25gButter
250gFresh peeled Pearl onions
50gRaisins

Instructions for Løgkompot 03

To prepare the Løgkompot 03 recipe, please follow these instructions:

Saute onions in butter and honey with a little salt and pepper in small 5 min. pour in the vinegar and boil it away. Add the raisins, apricots and red wine. Let simmer on low heat for væden is almost gone (at least 30 min) season with salt and pepper.

Tips:
Ordinary onions in both can also be used. Can be served both cold and warm and fit perfectly with FRY and patés.