Kineserbiks quick
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Kineserbiks quick
Margarine | ||
1 | tsp | Curry |
1 | tsp | Salt |
2 | dl | Rice |
2-3 | Onions, diced | |
4 | pinch | Pepper |
500-600 | g | Carrots, sliced |
600 | g | Lean beef |
70 | g | Concentrated tomato puree |
8 | dl | Broth |
900-1000 | g | Cabbage in dices |
Instructions for Kineserbiks quick
To prepare the Kineserbiks quick recipe, please follow these instructions:
Bring margarine and pepper into a saucepan and make it crispy. Stir onion and meat here until the meat falls apart. Add carrots and cabbage and simmer for 2 minutes.
Then bring the rest of the ingredients into the pan and cook the dish for about 20 minutes until everything is tender. Serve the dish with flutes, ketchup, soya and tabasco.
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