Kartofelgratin

Name: Kartofelgratin
Yield: 4
Ingredients: Pepper; 0.5 Onion; 1 Eggs; 1000 g Potatoes; 2 tsp Coarse salt; 2.5 dl Milk; 2.5 dl Whipped cream; 25 g Butter

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Kartofelgratin

		Pepper
0.5		Onion
1		Eggs
1000	g	Potatoes
2	tsp	Coarse salt
2.5	dl	Milk
2.5	dl	Whipped cream
25	g	Butter

Instructions for Kartofelgratin

To prepare the Kartofelgratin recipe, please follow these instructions:

Peel the potatoes and cut them into thin slices. Put them layered with finely chopped onion in a flat, greased ovenproof dish.

Whip cream, milk, eggs, salt and pepper together and pour the mixture over the potatoes. Favor butter blobs.

Bake in the oven for 60 minutes at 200 degrees C alm. oven.

Kartofelgratin

Ingredients for Kartofelgratin

Instructions for Kartofelgratin

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