Karbonader with spaghetti
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Karbonader with spaghetti
1 | bag | Mozzarella cheese |
2 | packages | Bacon, sliced |
2.5 | dl | Broth |
4-6 | Tomatoes | |
5 | dl | Cheasy cream |
500 | g | Pork sausage meat |
Instructions for Karbonader with spaghetti
To prepare the Karbonader with spaghetti recipe, please follow these instructions:
Forcemeat is formed as steaks and reversed in breadcrumbs (karbonader like)-FRY on Pan-put in an ovenproof dish. Cut the number of slices of tomatoes corresponding to number of steaks. The steaks are added on top of the tomato slices. The rest of the tomatoes cut in small pieces and Brown in the pan together with the mushroom and bacon, which is sliced into small pieces. It poured so around the steaks in the ovnfaste dish. Smear with cream and broth-and that, in addition to grated cheese powder on your partner right.
Tips:
In the oven at 200 degrees for approximately 15-20 minutes served with pasta or spaghetti. Great specials and kids love it.
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