Jus salmon with dill
ReceptionsCook time: 0 min.
Servings: 12 pcs
Servings: 12 pcs
Ingredients for Jus salmon with dill
Mixed salad | ||
Lemon | ||
Dill, fresh | ||
150 | g | Salmon cold smoked |
25 | g | Butter |
3 | slices | Sandwich bread, fine |
Instructions for Jus salmon with dill
To prepare the Jus salmon with dill recipe, please follow these instructions:
Connector 4 pieces out of each slice of bread about 5 cm. in diameter. Butter the bread and put small pieces if necessary. a small piece of lettuce on.
Roll the salmon slices and put a toothpick through and put on bread along with a small piece of lemon.
Garnish with dill.
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