Jug
Drinks (cold)Cook time: 0 min.
Servings: 2
Servings: 2
Ingredients for Jug
25 | cl | Lemon beer |
33 | cl | Bavarian beer (e.g. hancock black) |
33 | cl | Pilsner (eg hancock høker bajer) |
33 | cl | Porter (e.g. carlsberg imperial stout) |
4 | cl | Pernod (or another absinth) |
Instructions for Jug
To prepare the Jug recipe, please follow these instructions:
All ingredients must be refrigerator compartment.
Pour the beers into a large jug. Add pernod and then lemon juice.
tips:
Enjoy it while it's cold. It tastes like juice, but strikes like a brew horse kicks. Best for overnight guests: Eat mug and the hood is too dizzy to drive home!
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