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Jug

Drinks (cold)
Cook time: 0 min.
Servings: 2

Ingredients for Jug

25clLemon beer
33clBavarian beer (e.g. hancock black)
33clPilsner (eg hancock høker bajer)
33clPorter (e.g. carlsberg imperial stout)
4clPernod (or another absinth)

Instructions for Jug

To prepare the Jug recipe, please follow these instructions:

All ingredients must be refrigerator compartment.

Pour the beers into a large jug. Add pernod and then lemon juice.


tips:
Enjoy it while it's cold. It tastes like juice, but strikes like a brew horse kicks. Best for overnight guests: Eat mug and the hood is too dizzy to drive home!