Huevos Rellenos (stuffed eggs)

Name: Huevos Rellenos (stuffed eggs)
Yield: 1
Ingredients: Chopped spicy green paprika or slices of stuffed olives for garnish; Chopped parsley or chives dill; Pepper; Salt; 100 g Mayonnaise; 4-5 tbsp Finely chopped shrimp scallops or tuna in all 100-150 g; 6 Eggs

Lunch

Cook time: 0 min.
Servings: 1

Ingredients for Huevos Rellenos (stuffed eggs)

		Chopped spicy green paprika or slices of stuffed olives for garnish
		Chopped parsley or chives dill
		Pepper
		Salt
100	g	Mayonnaise
4-5	tbsp	Finely chopped shrimp scallops or tuna in all 100-150 g
6		Eggs

Instructions for Huevos Rellenos (stuffed eggs)

To prepare the Huevos Rellenos (stuffed eggs) recipe, please follow these instructions:

Boil the eggs for 9-10 minutes, cool them and halve them lengthwise. Take the egg yolks, mash or purge them through a sieve and mix them with prawns, mussels or tuna, "bind" stuffed with mayonnaise and season with chopped spice, salt and pepper. Spread the stuffed egg whites, put the stuffed eggs on a dish and decorate with spice green, slices of olives or a drizzle of peppers.

Huevos Rellenos (stuffed eggs)

Ingredients for Huevos Rellenos (stuffed eggs)

Instructions for Huevos Rellenos (stuffed eggs)

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