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Honey marinated chicken

Appetizers
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Honey marinated chicken

Oil for deep frying
Pepper
Salt
1Egg white
1tbspWheat flour
1tbspSoy sauce
1tbspDry sherry
2tspLemon juice
2tbspHoney
2cloveGarlic pressed
2Chicken breasts
2tspOil
2tspGrated ginger
2tbspWater
2tbspHot water

Instructions for Honey marinated chicken

To prepare the Honey marinated chicken recipe, please follow these instructions:

Honey, water, lemon juice, garlic and Ginger is stirred together in a bowl. Chicken meat cut into thin strips, which are placed in a dish of stoneware or plastics. Brush the meat with honey marinaden. Set the dish covered in the fridge for about 12 hours. Then seasoned chickens with salt and pepper and added to drain on paper towel.

Dough: Stir flour, oil, water, honey, soy sauce and sherry together well in a bowl. Beat the egg white light and airy and turn it quickly in dejblandingen.

Dip chicken pieces in batter, let superfluous sweep run by. Heat the oil in a frying pan and fry the chicken pieces a few at a time. Frying time is approximately 2 minutes or until they are golden brown. Be taken up and afdryppes on paper towel.

Served warm, with vegetables as accessories.

Tips:
In the Asian cuisine eaten this right either as a starter or as a side dish.