Honey heart
Desserts (cold)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Honey heart
| Blødgjordt light chocolate | ||
| Strawberry Jam without clumps | ||
| Melted honey | ||
| 1 | Great waffle/cookies |
Instructions for Honey heart
To prepare the Honey heart recipe, please follow these instructions:
Carefully cut a heart in the biscuit or waffle. Honey butter on. Finally, the jam on top, butter and chocolate on top. Style biscuit or waffle into the refrigerator for 2 hours approximately.
Tips:
Use e.g., raspberry, cherry jam.
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