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Gullash soup with crown animals

Soups
Cook time: 0 min.
Servings: 4

Ingredients for Gullash soup with crown animals

Pepper
Salt
1Carrot
1Red pepper
1tbspCumin seeds
1.5lWater
2canChopped tomatoes
3Onion
3tbspPaprika, preferably smoked
4Potatoes, diced
500gRed Deer småkød into cubes, like lump

Instructions for Gullash soup with crown animals

To prepare the Gullash soup with crown animals recipe, please follow these instructions:

Onions, carrot, red pepper, peppers are switched without coloring approx. 5 min do not know too high heat.

Turn up the heat and the meat is added to the pan and stirring, leave it until the meat is switched. Tomatoes are poured together with cumin, salt and pepper. Leave it for about 10 minutes and pull a little. Pour water and simmer for 2-6 hours, the longer the better.

The potatoes are added about 1 hour before serving

Serve with coarse bread and creamy creme fraice.