Greek fries in tomato sauce with rice
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Greek fries in tomato sauce with rice
Pepper | ||
Salt | ||
0.5 | Onion | |
1 | Eggs | |
1 | tbsp | Balsamic vinegar |
1 | Handful of parsley | |
1 | tsp | Dried oregano |
10 | leaves | Basil |
2 | can | Chopped tomatoes |
2 | clove | Garlic |
3 | dl | Oksebuillon |
500 | g | Beef |
Instructions for Greek fries in tomato sauce with rice
To prepare the Greek fries in tomato sauce with rice recipe, please follow these instructions:
Turn on the oven to 200 degrees.
Frying potatoes: Chop onion, garlic and parsley fine and mix it with the meat and egg. Form 16 elongated fry dishes and put them in an ovenproof dish.
Tomato sauce: mix the chopped tomatoes, finely chopped onion, beef bouillon, oregano, chopped basil and balsamic vinegar together in a bowl, stir around and pour over the frying panes.
Put the dish in the oven at 200 degrees for 50 minutes and serve with rice and possibly. Little salad.
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