Gratinte torrini with 2 kinds of cheese
MainsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Gratinte torrini with 2 kinds of cheese
| Black olives | ||
| 2 | pkg | Tortelini |
| 250 | g | Buffalo mozzarella |
| 6 | dl | Tomato sauce on glass |
| 75 | g | Gongonzola |
Instructions for Gratinte torrini with 2 kinds of cheese
To prepare the Gratinte torrini with 2 kinds of cheese recipe, please follow these instructions:
Set the oven to 225 degrees.
Divide the tortelini into a refractory dish and pour the tomato sauce over. The sauce must cover tortellini. Cut the mozzarella into slices for the benefit of gongonzola in small pieces of ivory dish. The dish is placed in the oven for 15 minutes.
The dish is decorated with olives.
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