Good pancakes
Desserts (warm)Servings: 1
Ingredients for Good pancakes
0.25 | tsp | Salt |
125 | g | Wheat flour |
2 | Eggs | |
3 | dl | Milk |
30 | g | Fat |
Instructions for Good pancakes
To prepare the Good pancakes recipe, please follow these instructions:
1) Stir flour and milk to the jævning. 2) whisk eggs and salt in 3) Heat the fat in the Pan and mix it into the batter. 4) remove pan away from heat and got dough, about 1 dl (depending on pandens size, experiment) Let it run out, so the Pan is covered. 5) Bake pancake over even heat, to the dough is stiffened, and the edge is starting to become light brown. 6) flip the pancake and behind the other. 7) Behind the next in the same way, there is fat in the dough.
Tips:
Served with vanilieis, jam, sugar or icing sugar If the dough to stand for some time, it can dilute, if necessary. with hvidtøl. You multiply potionen by 4, you get a giant potion ... So there is enough for everyone ... :)
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