Glazed Smoked breakfast sausage with rice

Ingredients for Glazed Smoked breakfast sausage with rice

Instructions for Glazed Smoked breakfast sausage with rice

To prepare the Glazed Smoked breakfast sausage with rice recipe, please follow these instructions:

Arrow appearances of medisteren and place it in a baking dish. Glaser it with mustard and brown sugar
pour the peeled tomatoes out of the dish and add ½ can of corn.
set the oven dish in the oven at 200 gr Celcius in 30 minutes and up to glaseringen is completely melted.
Cook the rice for 4 persons in 12 min (1.5 dl water per dl. rice) and let them stand for a further 12 min on off stove with paper towels under the lid that can suck the last water. in this way you will always guarantee delicious rice:-)