Gambas con ajo

Name: Gambas con ajo
Yield: 4 portion(s)
Ingredients: Pepper; Salt; 1.5 Hot chili in thin strips-seedless; 150-175 g Butter; 2 tbsp Minced parsley; 4 clove Pressed garlic; 500 g Cold large shrimp; 6 tbsp Lemon juice; 6 tbsp Olive oil

Appetizers

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Gambas con ajo

		Pepper
		Salt
1.5		Hot chili in thin strips-seedless
150-175	g	Butter
2	tbsp	Minced parsley
4	clove	Pressed garlic
500	g	Cold large shrimp
6	tbsp	Lemon juice
6	tbsp	Olive oil

Instructions for Gambas con ajo

To prepare the Gambas con ajo recipe, please follow these instructions:

Melt butter and olive oil in a deep pan add lemon juice, garlic and chilli. Sauter. Add the prawns and warm through. The parsley is added just before serving. Served with good bread.

Gambas con ajo

Ingredients for Gambas con ajo

Instructions for Gambas con ajo

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