Fruits in wok with sweet chilli sauce

Ingredients for Fruits in wok with sweet chilli sauce

Instructions for Fruits in wok with sweet chilli sauce

To prepare the Fruits in wok with sweet chilli sauce recipe, please follow these instructions:

Remote partitions and seeds from Chili's, and chop them roughly. Peel and remove seeds and melon papayer. Papayerne now in long rods and melon cut into cubes. heat oil in wok and fry the Chili's 1 min, add papayaer and melon and cook 2 min. and pull it up. pour lemon juice, sugar and water and bring to the boil, turn down the heat and simmer until there is 2 ½ dl back. SI now the sauce and style it in the refrigerator for at least 1 hour, then mix the fruits with the sauce just before serving.

Tips:
served in the serving glass.