Fried Skate wing with red onion, olives and green tomatoes

Ingredients for Fried Skate wing with red onion, olives and green tomatoes

Instructions for Fried Skate wing with red onion, olives and green tomatoes

To prepare the Fried Skate wing with red onion, olives and green tomatoes recipe, please follow these instructions:

Cut the rødløgene in thin both. Cut the tomatoes into small cubes and leeks in oblique washers. Chop the olives and capers.

Came the onion and vinegar in a saucepan, bring to a boil, put a lid on and dampkog 2 minutes. Take the bulbs up.

Saute tomatoes and leeks in butter until tender and fall easily together. Season with salt, pepper and nutmeg. B turn the capers, red onion and olives in the sautéed vegetables and warm through.

Turn the while rocking the fillets in rye flour. Season with salt and pepper. Brown 3-4 minutes in butter on both sides.

Taste grøntsagsblandingen for with the vinegar onions have cooked in and serve with the fish.