Fresh strawberry cupcakes with frosting
Desserts (cold)Cook time: 0 min.
Servings: 14
Servings: 14
Ingredients for Fresh strawberry cupcakes with frosting
1 | Eggs | |
1 | tsp | Water |
100 | g | Soft/unsalted butter |
100 | g | Frozen strawberries |
100 | g | Wheat flour |
100 | g | Sugar |
2 | dl | Cream |
2 | tbsp | Vaniliesukker |
2 | tsp | Vanilla aroma |
400 | g | Icing sugar |
Instructions for Fresh strawberry cupcakes with frosting
To prepare the Fresh strawberry cupcakes with frosting recipe, please follow these instructions:
Pour flour, sugar and vanilla sugar into a bowl and mix it. Pour hot vans besides strawberries, slice them to pieces and pour them into flour mixture pour cream and eggs into parting them into cupcakes mold and put them in the oven for 20-25 minutes at 200 degrees with hot air oven. When done, put them in the refrigerator and decorate them when they are cold
frost None
Mix the flour and the butter in a bowl until it is a lot. Pour water and vanilla in. Pour hot water in addition to strawberries and cut them halfway, and then pour them into the mixture and pour into a bag and put it in the fridge. Decorate the cakes with the frosting
Bon appetite :)
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