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French brunkager

Cookies
Cook time: 0 min.
Servings: 1

Ingredients for French brunkager

2tspBicarbonate of soda
2dlSyrup
200gChopped almonds
4tspGinger
4tspCinnamon
4tspCarnations
400gButter
400gSugar
600-650gWheat flour

Instructions for French brunkager

To prepare the French brunkager recipe, please follow these instructions:

Kneaded together (must not be heated) be sliced ​​in sausages put cold 1 day cut into thin slices and baked at 200 degrees