Freckle buns
Bread, buns & biscuitsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Freckle buns
| 1 | tsp | Salt |
| 150 | g | Wholemeal rye flour |
| 2 | dl | Milk |
| 2 | tbsp | Oil |
| 2 | dl | Water |
| 400 | g | Wheat flour |
| 50 | g | Yeast |
| 75 | g | Flax seed |
| 75 | g | Corn flour |
Instructions for Freckle buns
To prepare the Freckle buns recipe, please follow these instructions:
Water and flax seed mix and stand an hour. Then lunes milk and yeast is added. The other ingredients are added. Dough stillies to uplift in 30 min. dough balls brushed with egg and bake at 180 degrees for 15 minutes.
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