Foccacia 02
Bread, buns & biscuitsCook time: 0 min.
Servings: 20 pcs
Servings: 20 pcs
Ingredients for Foccacia 02
Oil | ||
1 | tsp | Coarse salt |
1 | tsp | Salt |
1-2 | tsp | Dried crumbled Rosemary |
25 | g | Yeast |
3 | dl | Water |
8 | dl | Wheat flour |
Instructions for Foccacia 02
To prepare the Foccacia 02 recipe, please follow these instructions:
Warm water to 37 degrees and crumble the yeast in it. Add the oil and salt. Stir in most of the flour in and knead it together into a firm dough. Let it raise 30 min. under a cloth. Take the dough up and knead with the rest of the flour. Roll the dough out on to a plate 30 x 40 cm and place it on a plate with wax paper. Prick the dough with your fingers and let the bread lift 30 min under the dress. Bake the bread in a 250 degrees hot oven for about 10 mins. take it out and brush with oil and sprinkle with salt and Rosemary and cut into cubes.
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