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Extreme Banana with coconut icing

Cakes in form
Cook time: 0 min.
Servings: 12 pcs

Ingredients for Extreme Banana with coconut icing

100gDesiccated coconut
2.5tbspCocoa
200gOil margarine
3Bananas
3tspVanilla sugar
375gIcing sugar
4Eggs
4tspBaking soda
4dlMilk
4tspVanilliesukker
450gWheat flour
500gSugar
7tbspReady made strong coffee

Instructions for Extreme Banana with coconut icing

To prepare the Extreme Banana with coconut icing recipe, please follow these instructions:

The cake: first Sugar and eggs are whipped properly.
2. flour, vanilla sugar, baking powder mixed
3. Sift the flour in the sugar pan with a sieve.
4. Milk and oil margarine poured in.
Fold the bananas with a fork until there is no lumps. Get the mash in the dough. And stir well
6. Bring the dough on one with baking paper or a well-baked pan.
7. Bake the cake in the oven at 180 degrees in hot air for approx. 30 min.

Glauren: 1st All ingredients come in a saucepan.
2. Let it come up and boil, take it off the flare.
3.Create the icing on the cake when it comes out of the oven.

tips:
Eat fully cooled, as it may be a little wet when it's thin. If you want to put it in the fridge, it's perfect. A little tip: The kids love it especially if you just brush tuttifrutti before the glaze is solidified. Bon appetite