Eggy in a basket
Breakfast & brunchCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Eggy in a basket
Pepper | ||
Salt | ||
Butter | ||
4 | Eggs | |
4 | Pieces of toast bread |
Instructions for Eggy in a basket
To prepare the Eggy in a basket recipe, please follow these instructions:
Make a hole in toast the bread with a glass.
Butter the bread on both sides with butter.
Put the bread on the forehead, put a small stick of butter into the hole, let it melt and then pour the egg into the hole. Turn the bread when the egg is completely finished.
Take the bread off after how you want the egg soft or hard-boiled.
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