Easy Pan bread

Ingredients for Easy Pan bread

Instructions for Easy Pan bread

To prepare the Easy Pan bread recipe, please follow these instructions:

Make a batter of flour, salt and water.

Use a paper towel to make dough flat. Put flour under and roll it out until it is so thin it can be

Cut the dough into equal parts (e.g. Squares)

Cut the sausage into slices.

Fill half of each dejstykke with sausage and cheese, and spiced it with Greek barbecue spice, mustard or pizza seasoning.

Fold each bread and close it with a fork.

Bake the bread in a frying pan until it is Brown and finished baked.