Double Delight Peanutbutter Cookie

Ingredients for Double Delight Peanutbutter Cookie

Instructions for Double Delight Peanutbutter Cookie

To prepare the Double Delight Peanutbutter Cookie recipe, please follow these instructions:

For the cookie: soften the butter, and pour cane sugar and alm. Sugar into the butter. Then add the peanut butter and stir until it becomes even and creamy. Then pour the egg down and whip. Pour syrup, flour, salt, baking soda and cinnamon into the mixture and stir.
To the cream: Take a new bowl and take 100 grams of peanut butter and mix it with a flourish.

Roll the cream into small balls of approx. 1 cm in diameter. Then take the biscuit and grind it flat to place the ball in the middle of the dough and wrap the dough around. Make it into a new ball with the cream in the middle and blow evenly and place it on the plate. Continue until there is 15. Place in the middle of the oven, to 175 degrees for 10 minutes.