Delicious Rock Broke
Bread, buns & biscuitsServings: 14 pcs
Ingredients for Delicious Rock Broke
| a little | Poppy seeds | |
| 0.5 | tsp | Salt |
| 1 | Together the beaten egg or egg white | |
| 1.5 | dl | Lukewarm milk |
| 2 | tsp | Sugar |
| 25 | g | Yeast |
| 250 | g | Wheat flour |
| 50 | g | Butter or margarine |
Instructions for Delicious Rock Broke
To prepare the Delicious Rock Broke recipe, please follow these instructions:
Fat and flour is ground together. Salt and sugar added. Dissolve the yeast in a little of the lukewarm milk and pour in the batter along with the rest of the milk. The dough is kneaded. Highlights covered in a warm place for about 35 minutes.
Kneaded and rolled into a sausage, cut into 14 equal-sized pieces. Each piece rolled into an oval loaf of bread placed on a greased plate. Each bread is cut with scissors, 5-6 sloping notches. Loaves after raises uncovered on a warm place for about 25 minutes.
Brush with egg and sprinkle with poppy seeds. Bake at 225 degrees C for about 10 minutes.
Sliced loaves. Served with butter, cold cuts such as breakfast or late-night snack.
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