Dark and delicious ribs

Ingredients for Dark and delicious ribs

Instructions for Dark and delicious ribs

To prepare the Dark and delicious ribs recipe, please follow these instructions:

Rub the ribs into salt. (Make sure to get well between the thighs.)
Put the steps in a cold oven.
Turn on the oven at 200 degrees C. alm. Oven and let the steps stand in there for 2 hours.
Cut it immediately and serve it.

tips:
I'm usually not very fond of pork but when the rib steps are made in this way, I only have one word: Mums!