Cream Strawberry Ice Cream
Desserts (cold)Cook time: 0 min.
Servings: 6
Servings: 6
Ingredients for Cream Strawberry Ice Cream
| 0.5 | Vanilla pod | |
| 2.5 | dl | Whipped cream |
| 250 | g | Strawberries, fresh |
| 4 | Egg yolk, pasteurised | |
| 90 | g | Icing sugar |
Instructions for Cream Strawberry Ice Cream
To prepare the Cream Strawberry Ice Cream recipe, please follow these instructions:
Piskefløden whipped into foam. Strawberries blended. Icing sugar, egg yolks and vanillen whipped light and foamy in about 15 mins.
Mix everything and pour the mixture into a form. Made in the freezer for at least 3 hours.
This Strawberry ice cream get the ordinary regnbueis to recall a chemical factory.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328