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-Cream parfait

Desserts (cold)
Cook time: 0 min.
Servings: 8 portion(s)

Ingredients for -Cream parfait

1Vanilla pod
1lPlain yogurt
2.5dlWhipped cream
250gSugar-or 250 g atwel sweetener

Instructions for -Cream parfait

To prepare the -Cream parfait recipe, please follow these instructions:

Yoghurt and sweetener/sugar is stirred together with vanillemarven. Let it rest for about 15 minutes. Whip the cream to foam and turn it gently in yoghurt. It will freeze in molds or run on the IceMaker.