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Crab Salad with mango

Salads
Cook time: 0 min.
Servings: 1

Ingredients for Crab Salad with mango

Freshly ground black pepper
Salt
0.25tspCayenne pepper
120gMango peeled and cut into small cubes
2tbspMayonnaise
2tbspFreshly cut chives
300gFresh cooked crab meat
50gRocket
50gSweet bell peppers grilled skinned and diced

Instructions for Crab Salad with mango

To prepare the Crab Salad with mango recipe, please follow these instructions:

Dry crab meat in a paper towel, then al væden is removed. Put the meat in a bowl and mix it well with mayonnaisen. Use a fork for this purpose. Add the mango, bell pepper, cayenne pepper, half the purløget, salt and pepper. Mix gently. Advantage the salad at time and place the crab mixture on top. Sprinkle the rest of the purløget over and serve immediately.