Cold soup with apples
SoupsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Cold soup with apples
| Chopped coriander | ||
| Curry | ||
| Salt | ||
| 1 | Shallots | |
| 1 | Large potato | |
| 2 | Apples | |
| 2 | stems | Leaf celery |
| 2 | dl | Whipped cream |
| 2.5 | dl | Chicken broth |
Instructions for Cold soup with apples
To prepare the Cold soup with apples recipe, please follow these instructions:
Clean the vegetables and cut them into suitable pieces. Cut the apples in both. Let it all Cook in the broth for 15 minutes. Blend the soup. Pour the soup into a bowl and leave to cool. Add the cream and season with curry powder and salt.
Server the soup ice-cold, decorated with chopped coriander.
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