Coffee and cocoa dream cake
Cakes in formCook time: 0 min.
Servings: 12 pcs
Servings: 12 pcs
Ingredients for Coffee and cocoa dream cake
| 0.5 | cup | Coffee |
| 0.5 | tsp | Vanilla sugar |
| 1 | dl | Milk (preferably organic semi-skimmed milk) |
| 150 | g | Icing sugar |
| 150 | g | Melted butter |
| 2 | Eggs | |
| 2 | tbsp | Chilled coffee |
| 2 | tsp | Baking soda |
| 2 | tbsp | Cocoa |
| 2 | Large tablespoons. cocoa | |
| 3 | dl | Sugar |
| 4.5 | dl | Wheat flour |
| 75 | g | Coconut |
Instructions for Coffee and cocoa dream cake
To prepare the Coffee and cocoa dream cake recipe, please follow these instructions:
The dough is mixed together and baked at 200 degrees in a greased spring form. Bake in the middle of the oven. At the same time, all the ingredients are heated to the filling. Place the filling to the side and wait until the cake is cold. When the cake is cold place the filling on top of the cake. The fillet should be fully edged to the edges, so the edge will also be fine. Enjoy the cake when the filling is stuck again.
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