Cinnamon cakes Gluten free
CookiesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Cinnamon cakes Gluten free
| 1 | tbsp | Cinnamon |
| 1 | tsp | Bicarbonate of soda |
| 10 | g | Yeast |
| 2 | whole | Eggs |
| 200 | g | Potato flour |
| 200 | g | Lactose free margarine |
| 300 | g | Corn flour |
| 500 | g | Sugar |
Instructions for Cinnamon cakes Gluten free
To prepare the Cinnamon cakes Gluten free recipe, please follow these instructions:
The dough is cold for an hour. Run through the meat hacker, like when making a bus. Baked as cookies. About 10 minutes at 200 degrees C.
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