Chops in foil 02

Ingredients for Chops in foil 02

Instructions for Chops in foil 02

To prepare the Chops in foil 02 recipe, please follow these instructions:

The oven heats up on 200 gr Butter melted in a pan and Brown on both sides and koteletterne placed on each his foil. The sliced onions Brown and distributed over koteletterne and the sliced tomatoes Brown lightly on the forehead and distributed also the same applies for the mushrooms. Foil packed closely on the meat and vegetables and place on a platter and placed in the oven on the Middle Groove in ca. 30-40 min.

Tips:
Both rice and potatoes fit for this right, and pretty much everything in foil packets can be used but it will be best if all ingredients just gets svitset on the forehead. It is not necessary to have gravy because there will be plenty of wetness in foil packets are therefore also even determine how skinny the Court must be.