Chocolate muffins IIII

Name: Chocolate muffins IIII
Yield: 12 pcs
Ingredients: 1 Eggs; 1 dl Liquid margarine (as becel e.g. not just melted); 1 tsp Bicarbonate of soda; 1 tsp Vaniliesukker; 1.25 dl Milk; 2.5 dl Yogurt; 225 g Sugar; 250 g Wheat flour; 50 g Cocoa; 75-100 g Chopped chocolate. (use like twice)

Cakes

Cook time: 0 min.
Servings: 12 pcs

Ingredients for Chocolate muffins IIII

1		Eggs
1	dl	Liquid margarine (as becel e.g. not just melted)
1	tsp	Bicarbonate of soda
1	tsp	Vaniliesukker
1.25	dl	Milk
2.5	dl	Yogurt
225	g	Sugar
250	g	Wheat flour
50	g	Cocoa
75-100	g	Chopped chocolate. (use like twice)

Instructions for Chocolate muffins IIII

To prepare the Chocolate muffins IIII recipe, please follow these instructions:

All wet mix
All dry mix
The entire mix
200 degrees about 20 mins

Tips:
Be careful with that take up too much in the molds, they raise much, so it is not necessary.

Chocolate muffins IIII

Ingredients for Chocolate muffins IIII

Instructions for Chocolate muffins IIII

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