Chocolate mousse without milk / eggs
Desserts (cold)Cook time: 0 min.
Servings: 4 units
Servings: 4 units
Ingredients for Chocolate mousse without milk / eggs
2 | tbsp | Nescafe (dissolve in as little water as possible) |
2 | tsp | Vaniliesukker |
200 | g | Chocolate (good quality) |
3 | dl | Water |
4 | tbsp | Sugar |
Instructions for Chocolate mousse without milk / eggs
To prepare the Chocolate mousse without milk / eggs recipe, please follow these instructions:
Chop chocolate roughly. Bring all the ingredients in a saucepan, stir around the pan until chocolate is melted. Take a large bowl and pour iced water, take a small bowl to the chocolate bowl, put the small bowl into the large bowl. Now be whipped than the mass is thick like a ready-made whipped cream. The finished mass can be placed in smaller glasses and placed in the refrigerator until they are eaten. If you can wait.
tips:
Is very rich in taste, but not inferior. Look at this clip at: http://www.youtube.com/watch?v=g28-9NVUHj0
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