Chocolate buns

Ingredients for Chocolate buns

Instructions for Chocolate buns

To prepare the Chocolate buns recipe, please follow these instructions:

You take a bowl and put sugar and salt into the bowl. Add the yeast, the oil, the eggs and the milk. Then mix it all together. Then add a little bit of time. Once it's got the right thickness, chop the chocolate and put it in the dough. Turn the dough around a bit and start to mold them into buns.

Remember: Turn the oven on at 200 degrees C.