Chilich chocolate sauce for steak
SaucesCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Chilich chocolate sauce for steak
| Salt | ||
| 0.5 | Good beer | |
| 1 | Bouillon cube | |
| 1 | tbsp | Chili chocolate magic |
| 1 | cup | Coffee |
| 1 | tbsp | Sunflower or corn oil |
| 2 | plates | Plain dark chocolate |
| 2 | tsp | Minced chipotle chili |
| 5 | dl | Pureed tomato |
Instructions for Chilich chocolate sauce for steak
To prepare the Chilich chocolate sauce for steak recipe, please follow these instructions:
In a pan, the oil is heated. The chili choko magic comes in and sits for 30 seconds, after which tomato, coffee and beer are brought in. Already a fragrance smells between a children's birthday and Christmas eve.
Chipotlechilien, broth the dice, and the chocolate come in.
Since you have probably tasted the chocolate, rinse your mouth with the remaining half good beer and taste the sauce. Season with a little bit of salt.
Chilich chocolate sauce or mole originates from Mexico.
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