Chicken with herb butter and baked potatoes
MainsServings: 2 portion(s)
Ingredients for Chicken with herb butter and baked potatoes
1 | tsp | Salt |
1 | Strøget TSP. white pepper | |
1/8 | Butter | |
2 | tsp | Paprika |
3 | tsp | Lemon juice |
3 | tsp | Onion powder |
3-4 | pcs | Chicken breast |
4 | Baking potatoes |
Instructions for Chicken with herb butter and baked potatoes
To prepare the Chicken with herb butter and baked potatoes recipe, please follow these instructions:
Chicken pieces thaw, cleaned, seasoned with salt and pepper and place in a roasting pan. The spices mixed into the butter and it all blended well together. Got butter blobs on the chicken pieces and set them in the oven at 200 C for approx. 2 hours. View to the meat once in a while, so it doesn't "FRY" dry. Com if necessary. a little moisture in the bottom of the roasting pan. The rest of the butter is stored for herb butter to the potatoes. Makes the potatoes clean, scratch them and wrap them in tin foil. Connector may be damaged. a kødnål in each. This distributes heat better in the potatoes. Potatoes baked in the oven at 200 C for approx. 1 ½ hour.
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