Cherryfromage-Cherry mousse
Desserts (cold)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Cherryfromage-Cherry mousse
| 1.5 | dl | Sherry |
| 100 | g | Chopped chocolate |
| 100 | g | Almonds |
| 4 | Eggs | |
| 4 | tbsp | Sugar |
| 5 | dl | Whipped cream |
| 6 | Leaf gelatin |
Instructions for Cherryfromage-Cherry mousse
To prepare the Cherryfromage-Cherry mousse recipe, please follow these instructions:
Beat the egg yolks well with sugar. Add the sherry, roughly chopped chocolate and peeled almonds. Melt the gelatine and stir it into the egg mixture. Whip cream and egg whites and turn it into egg mixture when it is about to congeal.
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