Cherry milk cake with apples
Cakes in formCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Cherry milk cake with apples
| Cinnamon | ||
| Garnish | ||
| Sugar | ||
| 1 | dl | Sunflower kernels |
| 1½ | dl | Buttermilk |
| 1½ | tsp | Bicarbonate of soda or baking soda |
| 2 | Eggs | |
| 200 | g | Flour |
| 200 | g | Butter or sugar |
| 2-3 | Apples in slices | |
| 50-75 | g | Raisins |
Instructions for Cherry milk cake with apples
To prepare the Cherry milk cake with apples recipe, please follow these instructions:
Grease the sugar with sugar and add eggs. Buttermilk is added and the mass is well mixed together. Rosies and sunflower seeds are added and stirred well. Flour and baking soda (or baking soda) are sifted into the mass, which is well mixed together.
The dough is poured into a frying pan that is covered with baking paper. The apples are cut into slices and placed on top of the dough that is sprinkled with sugar and cinnamon.
The cake is baked in the oven at 175 degrees approx. 35 minutes
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