Cheese madists
BuffetsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Cheese madists
Basillikom | ||
Sweet sennup (French sennup) | ||
1 | Smoked mediste | |
5-8 | slice | Store cheese |
Instructions for Cheese madists
To prepare the Cheese madists recipe, please follow these instructions:
Chill the skin of the smoked medist cut 10 cracks into the smoked medist and put it in a greased fireproof dish.
Cheese slice slices into 4 squares and stew 2 down into the saucepan and after the crispy French sennup 2 ganne round the medish and then sprinkle with basil cherry.
Fry for about 20-30 min at 185 co
tips:
Can sever with rice and cauliflower blague
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