Carrot cakes

Ingredients for Carrot cakes

Instructions for Carrot cakes

To prepare the Carrot cakes recipe, please follow these instructions:

You peel the carrots and rips half of them on the coarse side of the rive iron, while the other half tearing at the delicate side. The grated carrots mixed with bread crumbs, eggs and spices, and stir it all well together. Let stuffing rest about 15 minutes, and rose so meatballs as regular meatballs, if applicable. in olive oil