Cardamom cakes

Ingredients for Cardamom cakes

Instructions for Cardamom cakes

To prepare the Cardamom cakes recipe, please follow these instructions:

The flour sifted together with bagepulveret, add sugar, after which the fat and break into pieces. It together beaten eggs kneaded in eventually, along with cardamom and they washed, dried raisins.

Put on a greased plate into small cakes and bake at even heat about 20 minutes.