Bruschetta

Ingredients for Bruschetta

Instructions for Bruschetta

To prepare the Bruschetta recipe, please follow these instructions:

Brush the bread with olive oil and bake it in the oven at 160 degrees crunchy. Share the tomatoes into four, remove seeds and slice the tomato flesh into small cubes and toss with garlic finhakket. Advantage tomato meat on the bread, season with salt and pepper and drizzle a little white wine vinegar (or other). Advantage coarsely chopped herbs on loaves-or don't-and serve immediately.