Brandy butter
Cake add-onsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Brandy butter
| 175 | g | Unsalted butter |
| 4 | tbsp | Cognac |
| 90 | g | Icing sugar |
Instructions for Brandy butter
To prepare the Brandy butter recipe, please follow these instructions:
Stir in sugar and icing sugar soft and bright. Add the brandy a little at a time. Cool butter. For it is fixed.
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